Wholesale: Red onion confit with balsamic vinegar of Modena IGP gluten free 220 gr

5.54

Red onion confit with balsamic vinegar of Modena IGP is a special jam characterized by sweet and sour notes and an intense brown-purple color. This sauce is ideal with cheese, glorifying the flavor without overpowering the taste, or paired with various types of meat. A tip: try it with “Lardo di Colonnata” or a special “Prosciutto crudo di Parma.” It is a rarity with a unique taste, a delight to serve at the table.

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Wholesale: Red onion confit with balsamic vinegar of Modena IGP gluten free 220 gr

Red onion confit with balsamic vinegar of Modena IGP is a special jam characterized by sweet and sour notes and an intense brown-purple color. This sauce is ideal with cheese, glorifying the flavor without overpowering the taste, or paired with various types of meat. A tip: try it with “Lardo di Colonnata” or a special “Prosciutto crudo di Parma.” It is a rarity with a unique taste, a delight to serve at the table.

Ingredients:

Red onions 60%, sugar, Barbera d’Alba DOC wine, extra virgin olive oil, “balsamic vinegar of Modena I.G.P.” 3% (cooked grape must, wine vinegar), salt. May contain traces of celery. The product does not contain GMOs.

Expiration date:

To be consumed within 24 months.

Manner of use:

As is, ready to use.

Organoleptic characteristics:

Consistency: creamy with onion pieces
Color: dark purple
Smell: typical of red onions
Taste: typical of red onions

Allergens:

May contain traces of celery. Gluten-free.

Primary Packaging:

Glass jar + tinplate capsule.

Nutritional values per 100 g of product:

Energy: 1076 kJ / 254 kcal
Fats: 0.4 gr of which saturated fatty acids 0.1 gr
Carbohydrates: 59 gr of which sugars 58 gr
Protein: 1.9 gr
Salt: 0.02 gr

Weight0.22 kg
EAN

8388776818763

HS Code (Harmonized System)

2007.99

Expiration date

24 mesi

Diet

Vegana, Vegetariana

Brand

Ugolini Gourmet